The joy begins! We can finally start eating from the garden.
Zucchini. I love it stuffed, grilled, spiralized to use in place of pasta and is there anything better than zucchini bread?
I caught a glimpse of some ripe cherry tomatoes hiding on the bottom of a plant. They don’t even make it to a salad or plate when we have only a few. Pick and eat.
Happiness is…food from the garden! 🙂